Eating cooked fish is one of the greatest pleasures that an individual can get at the end of a tiring week. Be it fried, grilled or baked fish with seasonal vegetables. Everything goes for beauty with laughter with the people of the heart with the glass of wine that is next to you until you feel that you are barely chewing. With the fish in front of you, it may have happened that you may have accidentally eaten some waste from the pleasure that the consumption of fish offers. It looks like you are now regretting eating fish because the needle is making your lunch very difficult. What are the options so that the needle goes away easily and you continue to eat without a problem?
- The first option is an instinct that we do directly, coughing. Coughing makes it possible for air pressure to reach the needle and its displacement.
- The second option you can try is to take breadcrumbs and consume only the breadcrumbs.
- Olive oil is a very good lubricant from which it can help you to slide the waste from the throat and chew freely.
- The last option remains normal temperature water with 2 tablespoons of salt. We mix it until we reach a homogeneous shape and drink the whole glass calmly.
In August 2022, a friend of ours who came from Ukraine was eating sea bream and at the end of the lunch, she felt that a piece of fish stuck in her mouth and it was becoming difficult for her to chew. That’s why we made it possible for him to consume a little bread pulp because it remains one of the most reliable classic ways to displace fish salt. After five minutes that the friend was eating the bread, the fish needle had moved and she was ready to return to the fish to finish it.